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Pegaga



PEGAGA

aka Centella asiatica, commonly known as centella, Asiatic pennywort or Gotu kola

(there are many varieties)


GROW

Propagate: cuttings

Light: sunny

Water: once a day

Soil: good drainage

Fertilizer: not necessary


USES

Improves brain function and memory : Many test results have returned showing  improved cognitive functions following the consumption of pegaga.


Helps with skin clarity: With its high anti-oxidant properties, many Asians drink its juice for better skin conditions


Aids digestion: As with most greens, it helps digestion and with it's natural mild diuretic properties, taking pegaga helps detoxifies your system.


Read more of this Power Food at https://www.forestry.gov.my/images/info-perhutanan/tumbuhan-ubatan/pegaga_en.pdf


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