Ingredients:
8 to 10 Ginseng Jawa leaves (washed throughly)
1/4 cup moringa leaves (remove stalk)
4 eggs
Salt and pepper
METHOD
1. Heat non stick frying pan
2. Add a few drops of oil
3. Slice the Ginseng Jawa leaves
4.Beat eggs and add salt and pepper and add the leaves and mix well
5. Fry omelette till cooked
Perhaps I'll give them a shot one of these days. pou
My first time seeing this. Maybe I'll try them one day. A dish cannot be better for hot days like helix jump.
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