Ingredients:
8 to 10 Ginseng Jawa leaves (washed throughly)
1/4 cup moringa leaves (remove stalk)
4 eggs
Salt and pepper
METHOD
1. Heat non stick frying pan
2. Add a few drops of oil
3. Slice the Ginseng Jawa leaves
4.Beat eggs and add salt and pepper and add the leaves and mix well
5. Fry omelette till cooked